JAMMY CHAISuperior First Press Non-GMO Soy Sauce - time-honored brand since 1608, double-fermented craft brewing technique, artisan purple sand bottle - 16.9 oz (500ml)

We enjoy eating sushi in our household quite often but not necessarily Going Out to eat every time.We like to do take out sushi as well and we wanted a good soy sauce to have in the house to enjoy our sushi. I did a bit of research and found good reviews on this soy sauce.I must say it is a huge difference in taste and thickness and it is a lot more rich in flavor compared to other soy sauce I had before. I would highly recommend this soy sauce.

Best soy sauce by far I ever had!!! Delicious!

We've given this product as a gift several times. The soy sauce is good and the bottle is amazing. Really impressive quality.

My nephew recently started cooking and loves to explore new sauces. We are so happy with this sauce, not only for the rich flavor but for the beautiful jar it came in. I will be repurchasing once he is out. Highly recommend this as a new addition to your soy sauce collection!

This soy sauce caught me off-guard--after seeing a documentary on how soy sauce is made in different countries, I decided that I needed to try some "authentic" soy sauce. I looked on Amazon and discovered this one had good ratings, so I thought I'd try it. As soon as I got it, I tried it on some Chinese food, and was a little disappointed. It was okay, but not what I was hoping for, so I had decided that I would give it to a family member to keep it from going to waste. Then I got some sushi and thought I'd give this sauce another try... Holy Schnikes!!! It was incredible!!!So... give it a try, and then give it another try. I use another soy sauce that is more complementary to other foods, for when I eat Chinese or Korean food, and I save this stuff for when I eat Japanese food. I don't know why some sauces work better for different foods, but this is THE best when eating sushi or other items of that type.It should be noted that it comes in a very cool bottle, that makes it quite giftable. It can serve as a decorative yet functional addition to a kitchen.

This is absolutely delicious and the bottle looks great, the seal was broken though and it was slightly leaking I dont think it was tampered with. when I run out will order again for sure and if next bottle is not damaged will give it 5 stars

First off I just wanted to say that I never thought I would imagine myself buying a premium soy sauce at a premium price but I was drawn to the bottle and was low on soy sauce so I decided what the heck, I’ll give it a try. At worst I’d have a pretty bottle to display.And boy I have to say, this is some tasty soy sauce! I’m now spoiled! I’ll never use the watered down extra salty soy sauce the restaurants give out. There is no comparison. Let me repeat, there is no comparison!Yes, for soy sauce it’s kinda pricey but in my opinion, definitely worth the cost! It has a much richer taste that the usual cheapies out there. You can tell just from the taste that there was a lot of love in producing this product.Besides the pretty bottle, It comes in a nice presentation box too so if your so inclined, it would make a nice gift (if you can keep your hands off of it long enough to give it as a gift that is! Lol!)It comes very well protected so it should arrive safe and sound. Besides the box it comes in, there’s a special bubble sleeve that fits around it and then all of that is fitted into another (plain) box so my dears if this gets broken, then the Gods that be just didn’t want you to have it! Lol!I can find no cons to this and will definitely be back for more! Great job Jammy Chai!!Made in China.“Keep calm and get your soy on!” Lol!

We first came across this soy sauce when we were living in Guangzhou where the sauce is actually made. We visited the original store and bought several bottles gifting them to friends and family. When we decided to move back, people were asking us if we could please bring them back another bottle. It had become their secret ingredient in so many of their recipes - my Jamaican friend’s oxtail stew, my father-in-law’s salmon dish, etc. It just elevates any dish. For so long, we wondered where we would be able to buy it once we moved back to the States. I checked every Asian supermarket, made constant internet searches until one day I finally found it on Amazon! It’s like 3 times the price but we are all totally willing to pay it. It’s so delicious!